Normal soybean meal for animal feed, produced from genetically modified soybeans by pressing and subsequent extraction. The extracted soybean meal ranges in colour from yellow to yellowish brown, has a texture and smell typical of soybean meal and is free from must and foreign odours.
Maximum humidity: 12,5 %
Crude protein: 45,5 %
Crude fat max: 2 %
Crude fibre max: 7 %